Valentine's Day at the Fredericton Inn
The Regency Dining Room invites you to an evening of fine dining this Valentine's Day where we will be offering three romantic dinner options, taking advantage of either our Valentine's buffet or our two table d'hote menu entrees.
The Valentine’s buffet features
Our sparkling Valentine’s punch
An assortment of freshly prepared salads
Shrimp & scallop casserole (smothered in a creamy mushroom sauce)
Hip of beef carved by our chef
Baked stuffed potatoes
Buttered baby carrots
Coffee & Tea
For dessert you have a choice of sweetheart strawberry shortcake, maple creme brulee or hugs & kisses chocolate cake.
The Valentine’s buffet is priced at $31.95 per person.
Our table d’hote menu includes
Sparkling Valentine’s punch
Choice of salad (shrimp, Caesar or tossed)
Garden fresh vegetables
Coffee & Tea
For the main course you may choose between
Filet Mignon (8oz)
with red wine and Portobello mushroom sauce
priced at $36.95 per person
Chicken Oscar (6 oz)
boneless chicken breast, topped with crabmeat, asparagus and hollandaise sauce
priced at $30.95 per person
No meal is complete without dessert and you have the choice of our sinfully sweet hugs & kisses cake garnished with a chocolate dipped strawberry, maple creme brulee or sweetheart strawberry shortcake.