Regency Dining Room - Regency Evening Features




	Vegetarian Stirfry Garden fresh vegetables, lightly seasoned and sautéed in olive oil, served on a bed of pasta or rice with Small Caesar or Tossed Salad		12.95

	Prime Rib Dinner "au jus" (6 oz.) Choice Cut of Prime Rib with choice of Potato, vegetable of the day with Small Caesar or Tossed Salad		15.95

	*Catch of the Day* Stuffed Sole or Salmon Steak (one featured daily) with Small Caesar or Tossed Salad, Choice of Potato and Vegetable of the Day		14.95

	*House Pasta Specialty* Inquire with your server about tonight's featured pasta selections with Small Caesar or Tossed Salad. served with cheese or garlic bread		12.95

	*Regency Buffet* A selection of freshly prepared salads, Oven Roasted Potatoes, Vegetable of the Day and Two Hot Entrees		15.95
	Featured Thursday to Saturday 5pm till 9pm
	(available Sunday through Wednesday for groups of 25 or more)